Americans on Healthy Food and Eating
About half of U.S. adults say healthiness of food is important when deciding what to eat. But taste and cost matter more.
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About half of Americans have a positive view of nutrition research scientists, but minorities of U.S. adults think they can count on nutrition researchers to do a good job, show concern for the public interest or provide fair and accurate information about their research.
A majority of U.S. adults have a positive opinion of dietitians, and about half or more trust dietitians to perform their jobs with competence, to show concern for public interests and to provide fair and accurate nutrition information, according to a new Pew Research Center report.